Creative Cook is all about inspiring you and making your meals more amazing every day. That’s why we’ve put together a range of recipes to help you get even more creative with your meals. And this is just the beginning, so be sure to keep coming back for more simple and tasty recipe ideas from creative cooks around the world.

Richer, sweeter and creamier than the more fragrant Thai red or green curries. Packed with sweet coconut and fragrant ginger and lemongrass, our Thai Panang paste helps you create a delicious curry in minutes.
Missing the sun, sea and sangria of the Med? Rustle up our Chicken, Chorizo and Prawn Paella, close your eyes and you can almost hear the waves lapping at the shore.
Every Louisianan swears by the Gumbo their mama makes. Gumbo is a real improvisational thing, but to get you started we’ve put together this delicious recipe. Maybe now it’s time to stake your claim.
As well as tasting amazing, this simple tray bake is easy to create and even easier to clean up afterwards. Just the thing for a perfect midweek feast.
Sticky, sweet and very shareable, this chicken dish really is hard to resist. Just keep basting and turning your chicken (huli means to turn) for the ultimate Hawaiian feast.
The flavour intensity of this lamb tagine masks the sheer ease with which it can be made using our Ras El Hanout paste. Capturing the colour, vibrancy and scents of a Moroccan souk, this brings all the flavours of North Africa to your table.
Pho is one of those meals you can enjoy anytime – and it’s easy to see why. Light in touch, but still deliciously satisfying, this dish is as healthy as it is packed with flavour.
Transport your kitchen to exotic Sri Lanka. This mango and prawn curry is aromatic and creamy yet really packs a spicy flavour punch. Quick and easy to cook, it’s a perfect way to spice up your week.